On February, 24th the CEMS Club Belgium hosted its traditional International Dinner. This event was the perfect opportunity for CEMSies from around the world to share delicious dishes from their home country… or from another country for the risk-takers! This edition was a great success, bringing together students from Master 1, Master 2 as well as incoming students. The various typical dishes from countries such as (insert) and Belgian beer lay the foundations of a very enjoyable evening. The cherry on the cake: the best cooks among us provided incredible desserts. Thank you all for coming!
- On 23 March 2016
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